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FDF Event  Free Event

Webinar: Allergen Information and Safety Laws

Closed

FREE event

 

The accuracy of allergen information has a potentially significant impact on both customers and on businesses.

This webinar will outline the relevance of food safety laws to allergen information, due diligence and reasonable precautions, requirements and responsibilities for allergen information for own-brand and third-party pre-packed foods and in the food-service context, proposed changes to allergen laws for foods ‘prepacked for direct sale’ from 1 October 2021 and the importance of managing the communication of information throughout the supply chain.


Nicola Smith, Squire Patton Boggs is a regulatory lawyer with a global law firm, her compliance expertise including regulatory laws on food safety and information (as well general product compliance, safety and recall, licensing and road vehicle/ driver laws).  She acts for a wide range of businesses and has provided training and advice to clients and externally on food law requirements.

 


Organiser: Claire Conquest, 020 7420 7105, claire.conquest@fdf.org.uk