Food Information for Consumers

The European Commission has proposed a new regulation to cover the information food and drink companies must put on labels. The Food Information Regulation will bring together – and replace – all existing European laws covering food labelling. It is hoped that having a single piece of legislation covering food labelling will make it easier for governments, companies and enforcement officers to understand and apply the labelling rules in a way that is consistent across the European Union.

The regulation, which is in draft form so is not finalised yet, also contains some new measures. The most significant of these is a requirement for food and drink products to carry information on-pack about how much of certain key nutrients, including fat, salt and sugar, are in the product. At the moment, putting this information on a label is voluntary (although in practice most of the food and drink products manufactured in the UK already do have nutrition labelling). The new regulation also says that this nutrition information should be printed on the front of the pack. And it states that the label should show how much of our Guideline Daily Amount of each individual nutrient is provided by the product.

FDF welcomes this move to simplify food labelling legislation, and is also pleased the European Commission agrees that GDA labelling is the most effective way to tell consumers about the nutritional composition of food and drink products and help them make informed choices. However, FDF is concerned that the draft regulation also contains a clause saying that governments in the EU may also introduce voluntary 'national schemes' covering front-of-pack nutritional labelling in addition to the required nutritional information. FDF believes this could result in numerous different front-of-pack nutrition labelling schemes operating in different EU member states. This would be at odds with the intention of the regulation, which is to simplify labelling rules.

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Last reviewed: 16 May 2008