General Food Labelling
Policy Position
Food labelling is an important means of providing essential information to
consumers on the composition of products and the methods of storage and
preparation
etc. and identifying the manufacturer or other responsible business. The amount
of information required by law to be given on food labels should be kept to
essential requirements. Additional information can also be provided
voluntarily,
on-label or by other means such as consumer leaflets, company websites and
customer care lines.
FDF welcomes the EC proposal for a Regulation on the provision of food
information to consumers which aims to consolidate and update two areas of
labelling
legislation – general food and nutrition labelling - into a single text. This
will
make it easier to understand and apply the labelling rules in a way that is
consistent across the European Union. However we regret that the consolidation
does
not include the removal of duplicating requirements and does not attempt to
reduce significantly the amount of information required on the label. Aside
from
these general observations, there are five key areas of concern for our members:
- The proposal for front-of-pack labelling may prove too ambitious initially for
many Member States and it may be more pragmatic for the Regulation to require
only energy per portion on a GDA basis, allowing for more information to be
provided voluntarily where there is consumer demand.
- We oppose the setting of a minimum font size of 3mm which is impractical,
ignores other factors influencing legibility and could have the unintended
consequence of forcing companies to introduce bigger pack sizes.
- We consider that the proposed size-related exemptions are too small and should
be extended to packs where the largest printable surface area is 80cm2 or
less.
- We agreed that it is important to provide country of origin information where
it would be misleading not to do so however we oppose any mandatory requirements
to provide country of origin labelling for single ingredients (other than meat,
poultry or fish) or for the ingredients of composite products due to the
complexity, and necessary flexibility, in sourcing ingredients particularly seasonal
ingredients.
- We oppose the concept of national schemes which we feel contradicts the very
nature of a harmonising Regulation and could restrict the free movement of
goods.
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Background
Food labelling is an area of EU legislative competence and Member States are
generally prohibited from imposing more detailed requirements (eg on origin
labelling or nutrition labelling). General food labelling is covered by Directive
2000/13/EC (as amended) and nutrition labelling is covered by Directive 90/496/EEC .
Additional requirements are contained in product-specific legislation (eg for
beef or chocolate products).
The Labelling Directive is implemented in the UK by the Food Labelling
Regulations (FLR) 1996 (as amended). Subject to specific derogations, it
requires food to
be labelled with certain requirements including:
- The name of the food;
- A list of ingredients;
- The manufacturer’s name;
- A date mark;
- Any special storage conditions;
- Instructions for use where necessary; and
- Specific ingredient information including giving some quantities and identifying
allergens.
Food manufacturers and retailers are able to provide additional information
voluntarily, provided that it is accurate and does not mislead the consumer.
The EC has undertaken a review of food labelling legislation and its proposal
for a Regulation on the provision of food information to consumers was
published
in January 2008. This effectively consolidates and updates two areas of
labelling
legislation – general food and nutrition labelling - into a single text but it
also introduces a number of new requirements including:
-
a minimum font size of 3mm;
- mandatory front-pack-pack nutrition labelling;
- an extension to the rules for the origin labelling of certain ingredients of
manufactured foods where an origin claim is made voluntarily on a product; and
- the introduction of national schemes.
The proposal will be discussed by Codecision in which the European Parliament
and Council, in liaison with the Commission, are responsible for debating and
agreeing the legislation.
The new legislation could take several years to adopt, as this is an area of
substantial regulatory and political interest which is expected to attract a
large number of proposed amendments from the European Parliament and Council.
Once
adopted, there could be a lead-in time for new requirements of three to five
years.
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Last reviewed: 26 May 2010