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There are 3 available news articles which are tagged with the subject Carbohydrate.


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22 May 2018

Press Release: FDF response to PHE report: Sugar reduction and wider reformulation programme

We are encouraged that today's report highlights some of the recent reformulation work undertaken by industry, with sugar reduction reported in five out of the eight food product categories. In some categories we have always said that sugar reduction would be particularly challenging. More about FDF response to PHE report: Sugar reduction and wider reformulation programme


14 May 2018

Press Release: FDF Health report - Feeding Change

FDF has responded to Defra consultation on the future domestic Agriculture Policy in England: ‘Health and Harmony: The Future for Food, Farming and the Environment in a Green Brexit More about FDF Health report - Feeding Change


15 August 2017

Press Release: Food businesses target sugar alternatives to improve public health

Retailers and manufacturers are calling on suppliers from across the food and drink industry to help identify sugar alternatives in a bid to improve public health by reducing the amount of sugars in food and drink products. More about Food businesses target sugar alternatives to improve public health