Annual Review 2008: Focusing on our members' needs
FDF's core purpose is to meet the needs
of our broad-based membership in an
efficient, effective and timely way.
Internally, we aim to be a continuously
improving organisation. During the year
we appointed a Member Services Director
to drive our account management,
recruitment and retention strategy.
We developed new tools, such as our
membership database, and have enhanced
our web-based service to members. In
addition, we have revised our internal
performance management systems
to make sure that everyone at FDF
understands, and is recognised for, their
contribution in delivering a professional
service to our members.
Given the challenging economic climate,
it is more important than ever that we are
able to articulate clearly the benefits of
membership. And in early 2009 we will
conduct a membership review that will
help us to develop some key measures of
performance to underline the value of FDF
membership.
At the same time, we have placed more
emphasis on understanding the needs of members – both from an individual
company and a sector specific perspective.
The associations in full membership and
our seven sector groups provide us with
a unique channel through which we can
understand how issues such as food
incidents and regulatory developments
affect member companies of all sizes.
Having these associations and groups in
full membership gives FDF the credibility it
needs when making strong representations
to policy makers and regulators on issues
as diverse as the EU Nutrition and Health
Claims Directive as well as the FSA's
proposed salt reduction targets and
its saturated fat and energy reduction
programme. Our work also involves active
engagement and co-ordinated lobbying
efforts with partner European sector
associations.
In addition, we have restructured the FDF
Council to provide a forum for informationsharing
and networking across our different
sector groups and a means of linking their
work with FDF's policy priorities.
During the year we established an SME
Advisory Group to help our policy work,
while members of FDF's Out of Home
Group are shaping our input to the
Government's proposed Healthier Food
Mark for public sector procurement.
Our Grocery Trade Liaison Committee
has continued to provide members with
opportunities to meet key retailers.
More information
- Making a Real Difference - by Melanie Leech, FDF Director General
- A strategic vision for food - by Ross Warburton, FDF President
- Food Safety and Science: Leading from the front - by Jim Moseley, Managing Director, General Mills UK
- Sustainability and Competitiveness - by Fiona Dawson, Managing Director, Mars Chocolate UK
- Health and Wellbeing - by Salman Amin, President, PepsiCo UK
- FDF's Treasurer - by Paul Freeston, Chief Executive, apetito
- A stronger voice
- Leadership on the environment
- Taking action on the health of the nation
- Food safety at the heart of our work
- Delivering for the Scottish industry
- Working for a competitive industry
- FDF Family
- Download the full PDF report: Demonstrating Leadership: Annual review 2008 - pdf | 686kb