• About FDF
• News
• Policy areas
  • EU Manifesto
  • FDSC Workforce and Skills Core Group
  • FDSC Exports Working Group
  • Food and Drink Manufacturing Sector Deal Proposal
  • Food and Drink Sector Council
  • Industrial Strategy
  • Competitiveness
  • Food Safety and Science
    • Position statements
    • Responses
    • Date Marking
    • Gluten Labelling
    • Food authenticity
    • “Free-From” Allergen Claims
    • Herbs and Spices Guidance
    • Product Shelf Life Guidance
    • Pictorial Representation guidance
    • Guidance on Comparative Nutrition Claims
  • Health and Wellbeing
  • Environmental Sustainability
  • Small and medium sizes enterprises Toolkit
• EU Exit
• Membership
• Facts and stats
• Events & training
• Publications
• Venue

FDF Response

Back to index

January 2006

SACN Consultation on Folate and Disease Prevention

FDF has made a submission to the Scientific Advisory Committee on Nutrition (SACN) in response to its consultation on its draft report on Folate and Disease Prevention. The Report reviews and assesses the evidence on the health benefits and risks associated with dietary folate. It makes a recommendation for mandatory fortification of flour in the UK.

More Information

FDF Response - pdf | 175kb