Food and Drink Federation
Representing the UK's biggest manufacturing sector
Every Last Drop aims to raise awareness amongst food and drink companies of the impact water stress could have on the longer term sustainability of the industry and to provide practical easily-accessible guidance on how businesses can be more water efficient.
Conor Linstead, Senior Policy Advisor at WWF explains why water efficiency should be a priority for the food and drink industry and what can be done make a difference.
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FDF's President, Jim Moseley and the Chair of the FDF Water Working Group, Inder Poonaji introduction to the Every Last Drop Campaign.
Download a copy of the guide - pdf | 1Mb
View the 'Every Last Drop' campaign guide