Case study

Danone UK & Ireland

Published: 12 September 2025 Updated: 26 February 2026

Topics

Danone and FoodCycle's three-year partnership, launched in 2023, supports expanding access to nutritious meals and promotes sustainable healthy eating across the UK, serving over 3,600 meals weekly and aiming for 100 locations by 2024.

This collaboration addresses food poverty intensified by the cost-of-living crisis, with Danone providing funding, volunteer support, and nutrition expertise, resulting in positive dietary changes for the majority of FoodCycle guests and fostering sustainable food attitudes while reducing waste.

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