Staff by Division

Members: Please note that you can view staff contact details if you sign in.

FDF's core strength is in its technical expertise and deep understanding of industry issues. We employ over 60 people in our London and Edinburgh offices working for our members. FDF is divided into seven divisions. In this section you can view staff by name, job title and by division.

Name Position Phone Number Email Address

Director General's Office,  Director: Melanie Leech

Melanie LeechDirector General-
Louise MurrayPA to Director General-

Communications,  Director: Julian Hunt

Julian HuntDirector of Communications-
Kay RelphCommunications Executive-
Hanne ChristensenNew Media Manager-
Alessandra CostigliolaHealth & Wellbeing Manager-
Abigail CrossCommunications Executive-
Nina HallWeb Executive-
Sarah LovellMedia Relations Officer-
Keren McCarronMedia Relations Manager-
Marion OwenInformation Manager-
Steve TaiteIT Executive-
Kate TurnerPublic Affairs Executive-
Rebecca WilhelmMedia Relations Executive-
Nick WinchSenior IT Executive-

Finance,  Director: John Truman

John TrumanDirector of Finance and Company Secretary-
Robert AlbonAccounts Executive - Associations-
Sue OllekAccounts Executive - FDF-
Linda TaylorAccounts Manager-

Food Safety and Science,  Director: Helen Munday

Helen MundayDirector Food Safety and Science-
Jill Flagg-YoungSenior Secretary-
Louise AllenNutrition Executive-
Keneth ChinyamaFood Safety Executive-
Lynn InsallFood Safety Manager-
John LepleyFood Safety Executive-
Helen McDermottFood Law and Labelling Manager-
Selina PaineNutrition Executive-
Melanie RuffellNutrition Manager-

Human Resources,  Director: Angela Coleshill

Angela ColeshillDirector of Human Resources-
Francesca EversHR Executive-
Monica WhitefieldSenior HR Manager-

Member Services,  Director: Charlotte Lawson

Charlotte LawsonDirector, Member Services-
Rosemary LaugharneSecretary-
Juliet BennettManager-
Stephanie BrunyeeBCCC Executive-
Kerina CheesmanMembership Services Manager-
Lucy CurzonExecutive-
Lynne FordeAdministrator-
Barbara GallaniBCCC Sector Manager-
Rosada HasanMembership Services Executive-
Jacqueline HollandSecretary-
Tomos HollisExecutive-
Frances HumeAdministrator-
Joanne MageeMember service Admin-
Dawn McAlroyManagement Services Co-ordinator-
Geraldine SmithExecutive-
Steve SmithBuilding Manager-
Martin TurtonFDF Services Manager-
Mark WaiteManagement Services Co-ordinator-

Scottish Food and Drink Federation (SFDF),  Director: Flora McLean

Flora McLeanDirector of SFDF-
Joan CreelmanSenior Administrator-
Greg McCrackenPolicy Executive-

Sustainability and Competitiveness,  Director: Andrew Kuyk

Andrew KuykDirector of Sustainability and Competitiveness-
Peter AndrewsSustainability Executive-
David BellamySustainability Manager-
Caroline FoxTrade Policy Manager-
Dominic GoudieTrade Policy Executive-
Pauline PoleonSecretary-
Stephen ReesonEnergy Manager-

Last reviewed: 18 May 2009