Guidance on Comparative Nutrition Claims

Publications

The Food and Drink Federation (FDF) has published a range of publications to highlighting the achievements and accomplishments of the FDF and our members.

Our publications are divided into the following categories:

Environment

Food safety and Science

Health and Wellbeing

Food and Drink Industry

Latest Publications

Feeding Change

Published May 2018

This report summarises our continuing commitment to diet and health policy issues. It sets out examples of the great work that is going on in that field in countries across the UK. It is a record of real achievement and one of which we are all enormously proud.

View: Feeding change report

Rules of origin in an EU-UK FTA

A 'hidden hard Brexit' for food and drink exporters?

Published March 2018

report commissioned by the Food and Drink Federation (FDF) and the National Association of British and Irish Flour Millers (NABIM) from Global Counsel has revealed that the UK's food and drink manufacturing sector could face a hidden 'hard Brexit' once the UK leaves the EU as a result of rules of origin.

View: Forward - A 'hidden hard Brexit' for food and drink exporters?

Download full report: Rules of origin in an EU-UK FTA

Guidance on comparative nutrition claims

Published January 2018

The document provides detailed best practice guidance on the requirements and appropriate wording for comparative nutrition claims to be used in the labelling and advertising of food and drink products.

View: Guidance on comparative nutrition claims

Download: Guidance on comparative nutrition claims

FDF's Environmental Ambition: Progress Report 2017

Published January 2018

The Food and Drink Federation's (FDF) Ambition 2025, launched in October 2016. The adoption of Ambition 2025 by members expressed a strong desire to go even further and take strides towards shaping future value chains and increasing awareness of natural capital. This report outlines the progress made by members to deliver our Ambition 2025.

View progress report

Download Progress report

View Ambition case studies

Guidance on Setting Product Shelf-Life

Published November 2017

This resource is designed to help FBOs engaged in the production or sale of any category of food and ingredients to assign the most appropriate expiry date for their product.

View: Guidance on Setting Product Shelf-Life

Download: Guidance on Setting Product Shelf-Life

Breaking the chain

Key workforce considerations for the UK food and drink supply chain as we leave the EU

Published August 2017

Survey to establish the supply chain's Brexit priorities from a labour and workforce perspective and to address some of the gaps in official data.

View Breaking the chain report

Download full report: Breaking the chain

Economic contribution and growth opportunities

Published July 2017

FDF commissioned industry-wide report by Grant Thornton has highlighted key growth opportunities for the food and drink industry, the UK's largest manufacturing sector.

Find out more about the Grant Thornton report

FDF Manifesto 2017

Published May 2017

Our Manifesto is aimed at policymakers and candidates of all parties across the UK. It sets out the five key policies we want the next Government to implement after 8 June 2017 to ensure the UK's food and farming sector continues to lead the world.

View Our Manifesto