Latest updates

Read about the latest diet and health updates in food and drink manufacturing.

Guidance

Action on Fibre reporting

10 dhen Mhàrt 2026 Member only
Case study

Shore Seaweed: Preparing our snacking range for HFSS

05 dhen Mhàrt 2026 Scotland
Recorded webinar

Fibre’s Moment: Turning Trends Into Action

03 dhen Mhàrt 2026
Case study

Diet and Health award 2025

Updated: 26 dhen Ghearran 2026

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Diet & Health Committee (DHC)

The committee's vision is “For consumers, government and key stakeholders to trust and have confidence in our products from a diet and health perspective; to see them as socially responsible and to know that all products can fit into a balanced lifestyle.”

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Nutrition Committee (NUT)

The Nutrition Committee deals with issues relating to nutrition which affect, or have the potential to affect, the interests of the UK food and drink manufacturing industry.

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Events

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