Sugar in our diets

Food and drink manufacturers are working with the Government as it continues on its highly ambitious sugars reduction drive.

In this short video, FDF's Chief Scientific Officer Helen Munday explains what this process involves and what it means for manufacturers, retailers, café and restaurant owners. Now we are a couple of years into the process, the video also explains what has been achieved so far, as well as changes consumers will begin to see as a result of these collective efforts.




Last reviewed: 21 Aug 2019