Ice Cream (IC)
The Ice Cream Association represents the specific interests of the ice cream manufacturing industry. The association deals with issues relating to ice cream including developments in relevant UK and EU legislation and guidance and their potential impact on the UK ice cream sector and acts accordingly to safeguard industry interests. The association also receives inputs from relevant FDF committees and from Euroglaces, the European ice cream association.
Ice Cream Committee meetings for 2025: 25 February; 12 June; 9 September
Committee Purpose
The purpose of the committee is to:
- Monitor and disseminate developments and their potential impact on the UK ice cream sector through circulars and regular meetings.
- Provide members with the facility to input to the work which FDF does to represent their interests through links with the FSA, Defra and other public bodies.
- Be an active member of Euroglaces, the European ice cream industry association.
IC documents
Why Join?
- Receive updates on relevant policy and legislation that could impact your business
- Be involved in discussions with legislators on key issues
- Network with other members and learn from each other
- Help shape the key priorities and policy positions for the ice cream sector within FDF
FDF Food Safety and Authenticity Report - March 2024