FDF's Ambition: Progress Report 2017

15 January 2018

A sustainable value chain is a business imperative, alongside the delivery of safe, high-quality food that satisfies consumer demands.

The industry is aware that it faces challenges which will require a transformation in the way it currently does business at all levels. However, despite the challenges, FDF believes industry can play a positive role in building resilient and sustainable value chains into the future. In particular, businesses increasingly recognise the cost of waste to their business and to wider society.


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Our members continue to show industry-leading dedication to sustainability. The Ambition 2025, launched in October 2016, carried forward the success of the FDF Five-Fold Environmental Ambition. The adoption of Ambition 2025 by members expressed a strong desire to go even further and take strides towards shaping future value chains and increasing awareness of natural capital. This report outlines the progress made by members to deliver our Ambition 2025.