Webinar

Strengthening Cyber Security in Food & Drink Manufacturing

As cyber threats grow more sophisticated, even the most advanced food and drink manufacturers and retailers must stay vigilant. Recent high-profile breaches in the consumer sector highlight the urgent need to reassess cyber defences.

Join RSM’s experts for a focused session on enhancing cyber resilience in the food and drink industry.

This webinar will cover:

  • Current cyber threat landscape
  • Key strategies to strengthen your cyber security; and controls and processes to enhance protection across your operations
  • Practical advice to identify and address vulnerabilities

This session will help you benchmark your current approach, identify gaps, and future-proof your systems against evolving threats.

Why attend?

  • Gain tailored insights for the food and drink sector
  • Protect critical systems, supply chains, and brand reputation
  • Align cyber strategy with operational and regulatory demands

Whether you're looking to benchmark your current approach or identify new areas for improvement, this session will provide actionable guidance to help you stay secure and competitive.

 

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Speakers

Sheila Pancholi - Partner, National Technology & Cyber Risk Assurance lead at RSM UK, UK lead for RSM’s global cyber task force

Sheila has over 27 years’ experience in technology risk, and works across a variety of sectors and clients, from large global corporates to middle market clients across all sectors, and major central government organisations.

She is an IT risk and controls specialist and has significant experience in cyber security, operational resilience and supporting senior executives to delivery IT business change and transformation programmes.

Stuart McCallum - Partner and Head of food and drink at RSM UK, Non Executive Director, Scotland Food & Drink

Stuart works within the firm’s business advisory team where he supports clients to implement strategic plans and achieve growth aspirations.

Stuart has strong links within the Scottish food and drink industry, and regularly speaks at a range of industry forums in the food and drink sector, as well as being involved in a number of panel discussions.

Webinar

Free Event