Recorded webinar

Navigating the Regulatory Environment for Developing Sustainable Products

17 June 2025

In this webinar, Ashbury explore various legislative considerations for food businesses and practical steps you need to take. The session also examines the impact of the dynamic regulatory environment on developing external business communications and product-specific claims. For any more information - please contact Edward Allen.

Topics

Ashbury - Navigating the Regulatory Environment for Developing Sustainable Products

Speakers

Speakers

Edward Allen - Head of Regulatory Affairs - Ashbury

Ed has over 10 years of experience within the food, beverage, and food supplement industry, including regulatory compliance and nutritional review of current and innovative products. 
He holds an MSc in Human Nutrition and Metabolism from the University of Aberdeen, an Executive MBA from HULT Ashridge Business School, and is a registered nutritionist (RNutr). 
At Ashbury, Ed focuses on identifying future regulatory changes and trends to provide regulatory advice to a wide range of industry clients within retail and manufacturing.