Gluten Free Industry Association (GFIA)

The Gluten Free Industry Association (GFIA) represents and promotes the common interests of UK Gluten Free manufacturers and suppliers.

The GFIA has a core technical focus and works alongside FDF on key horizontal issues of interest.

GFIA meeting dates for 2025: 25 March; 11 September; 20 November

Overview & Issues Matrix 2025

 

Committee purpose

The Gluten Free Industry Association (GFIA) represents and promotes the common interests of UK Gluten Free manufacturers.

The GFIA's primary purpose is to share best practice within the industry and to act on behalf of its members to represent them to UK Government and other relevant bodies.

The GFIA has a core technical focus and works alongside FDF on key horizontal issues of interest.

GFIA documents

Next committee meeting

GFIA Committee Meeting - 11 September 2025

6th Floor, 10 Bloomsbury Way, LONDON, United Kingdom, WC1A 2SL

More information

Committee lead

Committee contact

Updates

Committee members

Organisation Name Job title
Bells of Lazonby Ltd Bryony Graham Technical Manager
Bells of Lazonby Ltd Michele Emerton Head of Technical
Dr Schaer Declan Lockett Managing Director
Dr Schaer Michelle Shinn Glutafin Business Manager
Ecotone Jackie Pun Senior QA Technologist
Ecotone Katie Short CSR & Ethical Controller
Ecotone Tom Laxton Quality Manager
Genius Foods Ltd Elizabeth MacGregor-Smith Resource Manager
Hamlyns of Scotland Ltd Alan Meikle Managing Director
Juvela Limited Joe Mitchell Managing Director
Morning Foods Ltd Derek Croucher Technical Director
Nairn's Oatcakes Ltd Jennifer Gray Technical Manager
Nairn's Oatcakes Ltd Paddy Cronin Commercial Director
Perkier Foods Ltd Ann Perkins Managing Director
Sleaford Quality Foods Ltd Richard Kent Quality Assurance Manager
Sleaford Quality Foods Ltd Rob McAndrew Assistant Quality Manager
The Gluten Free Bakery Alexander West Operations Director
Warburtons Ltd Chris Hook Free From Director
Warburtons Ltd Joanne Bishop Innovation Marketing Manager