How Food & Drink Businesses Can Take Cost Out in 2026: Turning Risk into Savings

In this short, practical webinar, designed for food and drink manufacturers, Marsh’s experts will discuss the insurance market and how to strengthen your risk profile to achieve the best results from your insurer partners.

The webinar will cover:

• Where the insurance and risk cost landscape is moving, and how current market conditions create opportunities
• Practical examples of “good” risk management in people and product risk and claims handling
• How insurers assess risk and what sets the most competitive programmes apart
• Immediate, actionable steps you can implement to reduce cost of risk

The webinar will also share anonymised findings from food and beverage companies, so you have an idea of how your peers are approaching risk and insurance purchasing.